Blog 26

LeMa Dumpling – A Healthy Airport Option 

Before my soccer trip to Manila, our coach kept reminding us to eat something healthy before the flight. So when I got to Jewel Changi Airport, I started walking around looking for something light but filling. That’s when I found LeMa Dumpling tucked away near the basement level — one of those places you’d probably miss if you weren’t looking for it.

I got a box of pork and cabbage dumplings, and they were honestly perfect — warm, juicy, and not greasy at all. Exactly what I needed before flying. The whole meal felt super fresh, and for airport food, it’s surprisingly affordable. A box of dumplings costs around $4–$6, which is kind of crazy for the quality you get.

The space itself is cozy and clean, with big windows where you can see the staff making dumplings by hand. There’s something really nice about eating
somewhere that feels simple but done with care.

If I had to give one piece of feedback, it would be about visibility. It’s easy to walk right past LeMa Dumpling because it’s tucked away between flashier restaurants. A brighter sign or even a small display showing their healthier dishes could really help them stand out — especially since there aren’t many light, wholesome options in airports.

Now, whenever I fly out of Singapore, I always stop by before heading to my gate. It’s quick, it’s good for you, and it feels like one of those underrated airport finds that deserve way more attention.

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